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Recent Recipes

Simple Family Chicken & Vegetable Soup

Simple Family Chicken & Vegetable Soup

A tender, easy-to-make soup with chicken broth and vegetables—an ideal family dinner for 4 servings. Hearty, fragrant, and easy to adjust to taste.

Ingredients: chicken thighs (or bone-in breast), potatoes, carrots and 5 more...
50 min
4 servings
Easy
320 cal22g P22g C14g F3.5g Fiber
Chashushuli (Georgian braised meat with tomatoes and spices)

Chashushuli (Georgian braised meat with tomatoes and spices)

Aromatic Georgian chashushuli — tender braised meat in a piquant tomato-onion sauce with cilantro and adjika. Practical recipe for 4 servings.

Ingredients: beef (shoulder or neck), cut into 2–3 cm cubes, onion, tomatoes (fresh, blanched, peeled and chopped) and 3 more...
90 min
4 servings
Medium
460 cal34g P12g C30g F2.5g Fiber
Chicken Braised in Tomatoes with Tomato Paste

Chicken Braised in Tomatoes with Tomato Paste

Tender pieces of chicken slowly braised in a rich tomato sauce made from fresh tomatoes and tomato paste. A practical one-pot dish cooked in a heavy pot: fragrant, juicy, and far more interesting than the usual fried chicken.

Ingredients: Boneless chicken thighs, Tomatoes, Tomato paste and 4 more...
65 min
4 servings
Medium
360 cal34g P12g C19g F3g Fiber
Chicken Braised with Vegetables in a Sauté Pan

Chicken Braised with Vegetables in a Sauté Pan

A hearty, practical one-pan meal: juicy chicken, gently braised vegetables, and a fragrant tomato-based sauce. Great for a family dinner and reheats well the next day.

Ingredients: Boneless chicken thighs, Yellow onion, Carrot and 8 more...
65 min
4 servings
Easy
430 cal33g P28g C19g F5g Fiber
Cheese and Vegetable Omelette Wrap

Cheese and Vegetable Omelette Wrap

A soft, neatly rolled omelette wrap with mild cheese and finely diced vegetables—practical for a kids’ tiffin and easy to eat by hand. The omelette is cooked using a classic French-style gentle set for tenderness.

Ingredients: egg, milk, whole wheat tortilla and 5 more...
15 min
1 serving
Easy
610 cal33g P43g C34g F6g Fiber
Kupaty in a Skillet with Tender Onions and Herbs

Kupaty in a Skillet with Tender Onions and Herbs

Juicy kupaty dish, quick to make in a skillet without caramelizing — tender onion and herbs highlight the sausages' flavor. Ideal as a main course for 2 servings.

Ingredients: kupaty (fresh sausages), yellow onion, fresh parsley and 3 more...
30 min
2 servings
Easy
620 cal28g P8g C52g F1.5g Fiber
Tender Chicken Stew Braised with Vegetables

Tender Chicken Stew Braised with Vegetables

A hearty, practical one-pot meal: pieces of chicken are slowly braised with vegetables until tender and rich in flavor.

Ingredients: Boneless chicken thighs, Potatoes (peeled), Carrots (peeled) and 8 more...
75 min
4 servings
Easy
420 cal32g P32g C18g F6g Fiber
Banana–Apple Protein Shake with Yogurt

Banana–Apple Protein Shake with Yogurt

A thick, naturally sweet shake blended with banana, apple, milk, yogurt, and protein powder, finished with classic pantry extras for extra flavor and nutrition.

Ingredients: banana, apple, milk and 3 more...
8 min
2 servings
Easy
375 cal33g P45g C7g F8g Fiber
Quick Pasta with Tomato Sauce and Garlic

Quick Pasta with Tomato Sauce and Garlic

A simple, fast Italian-style dish: pasta in a fragrant tomato sauce with garlic and basil. Made with everyday ingredients and perfect for a busy weekday.

Ingredients: Pasta (spaghetti or penne), Chopped tomatoes in their own juice, Yellow onion and 4 more...
25 min
4 servings
Easy
430 cal15g P62g C13g F6g Fiber
Southwestern Turkey, Rice, and Potato Skillet Bake

Southwestern Turkey, Rice, and Potato Skillet Bake

A practical one-pan bake of seasoned ground turkey, tender potatoes, tomatoes, corn, and rice, finished with melted cheese, crisp bacon, and a cool sour cream topping.

Ingredients: ground turkey, bacon, potato and 9 more...
70 min
5 servings
Medium
735 cal44g P66g C33g F6g Fiber
Meringue Roll with Cherries and Cream Filling

Meringue Roll with Cherries and Cream Filling

An airy meringue roulade with a thin crisp crust, a tender center, and a vibrant cherry filling. The classic technique of adding starch makes the meringue flexible and easy to roll.

Ingredients: Egg whites, Sugar, Cornstarch and 10 more...
90 min
4 servings
Medium
520 cal9g P70g C23g F2g Fiber
Skillet Teriyaki Chicken with Fragrant Rice

Skillet Teriyaki Chicken with Fragrant Rice

Juicy pieces of chicken in a thick caramel-soy sauce with garlic and ginger, quickly cooked in a skillet and served with fluffy rice. Bold flavor, a glossy glaze, and a restaurant-style result—no oven needed.

Ingredients: Boneless chicken thigh (or breast fillet), diced 2–3 cm, Jasmine rice (or long-grain), rinsed until the water runs clear, Onion, finely chopped and 10 more...
45 min
4 servings
Medium
560 cal36g P62g C18g F2g Fiber